Wai Wai Xpress Masala Delight Noodles 350g x8 Box – What It Is
Wai Wai Xpress Masala Delight Noodles is a popular instant noodle variety featuring a rich, spiced “masala” flavour profile. The family pack configuration (8 units, each 350 g, typically composed of 5 inner sachets of 70 g) offers bulk value for families, gatherings, or catering.
These noodles are designed for fast preparation and deliver a bold, tangy, spicy experience. The company’s official recipe page describes cooking instructions: boil noodles, drain, then mix with the seasoning powder, oil, and chilli from the sachets.
Wai Wai markets this product as vegetarian and suitable for everyday snacking.
Key Features / Highlights
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Pack size: 8 × 350g units (internal breakdown often 5 sachets × 70g)
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Flavour: Spicy Masala Delight — a mix of spices, onion, herbs, chilli
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Vegetarian: marketed without meat ingredients
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Usage versatility: Great for quick meals, snacks, or as a base to upgrade with vegetables, eggs, proteins
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Format: Dry, shelf-stable noodles with seasoning sachets
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Cooking speed: Prepared in minutes by boiling, draining, and stirring with seasoning
Ingredients
Available listings don’t publish the full official ingredient list for the family pack, but assume it mirrors standard Wai Wai “Masala Delight” recipes:
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Wheat flour (noodles)
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Palm oil or vegetable oil
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Salt
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Seasoning (spices, onion, garlic, chilli, herbs)
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Flavour enhancers
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Seasoning oil/sachet
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Possibly anti-caking, starch, preservatives
Nutritional Information (Estimated / Typical)
Because no official family-pack nutrition data is available, here’s an estimated per 100 g profile based on typical masala instant noodle values (to be verified):
| Nutrient | Estimate (per 100 g) |
|---|---|
| Energy | ~ 450–470 kcal |
| Fat | ~ 20–22 g |
| — of which saturates | ~ 8–10 g |
| Carbohydrate | ~ 55–60 g |
| — of which sugars | ~ 2–4 g |
| Protein | ~ 8–10 g |
| Salt / Sodium | Significant (often ~ 2+ g salt) |
Allergy Advice
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Contains wheat / gluten (in the noodles)
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May contain soy or monosodium glutamate (common in seasoning sachets)
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Could have traces of nuts, sesame, or other allergens depending on manufacturing lines
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Always read individual package labels for up-to-date allergen and cross-contamination warnings
Lifestyle & Dietary Information
✅ Suitable for vegetarians (as marketed)
❌ Not gluten-free
⚠️ Likely moderate to high in fat, salt — best consumed with added vegetables or lean protein
Storage Instructions
Store in a cool, dry place away from moisture and direct sunlight.
Keep sachets intact until use.
Consume before the “best before” date as printed on packaging.
Recycling Information
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Outer box / carton: Recyclable cardboard
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Individual sachets / wrappers: Check local plastic / film recycling protocols
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Labels / inserts: Recyclable if paper
Serving Suggestions / Recipe Ideas
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Basic Masala Noodles
Boil noodles (approx. 2–3 minutes), drain leaving a bit of water, then stir in seasoning powder, seasoning oil, and optional chilli from sachets. -
Masala Egg Noodles
As above, and add a fried or boiled egg on top for extra protein. -
Vegetable Masala Stir
Toss cooked noodles with stir-fried vegetables (carrot, peas, bell pepper) and a splash of soy sauce or chili sauce. -
Soup Style
Use extra water or stock to make a soupy masala noodle bowl. Add greens or tofu for balance. -
Street-Style Upgrade
Garnish the prepared noodles with fresh coriander, spring onions, lemon juice, and crushed peanuts for texture boost.
Health & Nutritional Benefits & Considerations
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Quick energy — high in carbohydrates
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Flavorful base — can reduce need for extra sauces or salts
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Vegetarian choice — useful for plant-based diets
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Limitations: typically high in fat, sodium, and may contain flavour enhancers — consider balancing with fresh vegetables, lean protein, and portion control
FAQ Section
1. How many individual noodle sachets are in a 350g unit?
It is common for 350g to be packaged internally as 5 × 70g sachets (though confirm with supplier).
2. How do I cook Wai Wai Xpress Masala Delight?
Boil noodles in water, drain leaving a bit of water, then mix in seasoning powder, oil, and optional chilli sachets.
3. Is it vegetarian?
Yes, the product is marketed as vegetarian.
4. Is it spicy?
Yes — the “Masala Delight” flavour is intended to be aromatic and moderately spicy.
5. Can I add extra ingredients?
Absolutely — vegetables, eggs, tofu, or meats work well to enhance nutrition and texture.
4Way Foods Product Information:
At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.
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