Dunn’s River Lamb Seasoning – 100g

Dunn’s River Lamb Seasoning is a premium spice blend crafted to enhance the rich flavors of lamb dishes. With its unique combination of spices, this seasoning delivers a delicious taste that is perfect for grilling, roasting, or stewing lamb. Whether you’re preparing a traditional roast or experimenting with new recipes, this seasoning will elevate your culinary creations.

Key Features:

• Rich Flavor: Designed specifically for lamb, it enhances the meat’s natural taste without overpowering it.

• Natural Ingredients: Made with high-quality spices, free from artificial components.

• Easy to Use: Convenient packaging and straightforward instructions make it accessible for cooks of all skill levels.

Nutritional Values (per 5g serving):

Countries That Mostly Consume This Brand:

Dunn’s River Lamb Seasoning is popular across the UK, Caribbean nations, North America, and various European countries. Its versatility and rich flavor profile appeal to both home cooks and professional chefs globally.

Product Details:

Net Content: Available in 100g and 200g packs.
Calories (per 5g serving): Approximately 20 kcal.

Allergy Advice:
Contains no common allergens such as gluten, nuts, or dairy.
Always check the label for updates regarding allergen information.

Lifestyle Suitability:
Halal-Friendly: Suitable for individuals following a halal diet.
Not Suitable for Vegetarians: Contains ingredients derived from animal sources.

Additives/Preservatives:
Free from artificial additives and preservatives, ensuring a natural flavor and aroma.

Ingredients:
A balanced mix of salt, black pepper, garlic powder, onion powder, thyme, allspice, and other spices.

Meal Examples and Recipes:

Herb-Crusted Roast Lamb

Instructions: Rub Dunn’s River Lamb Seasoning all over a leg of lamb. Roast in the oven at 180°C (350°F) for about 1.5 hours, or until desired doneness. Serve with roasted vegetables for a classic meal.

Spiced Lamb Chops

Instructions: Marinate lamb chops in a mixture of Dunn’s River Lamb Seasoning, olive oil, and lemon juice for at least 30 minutes. Grill until nicely charred and serve with a mint yogurt sauce.

Lamb Stew

Instructions: Brown cubed lamb in a pot, then add chopped onions, carrots, and Dunn’s River Lamb Seasoning. Pour in broth and let simmer until the meat is tender. Serve with crusty bread.

Lamb Kebabs

Instructions: Mix minced lamb with Dunn’s River Lamb Seasoning and form into kebabs. Grill or bake until cooked through. Serve in pita bread with salad and tzatziki sauce.

Complementary Products:

Pair Dunn’s River Lamb Seasoning with other Dunn’s River products like Dunn’s River Barbecue Seasoning or Dunn’s River Jerk Seasoning to enhance your cooking repertoire. Complement your meals with sides like Grace Coconut Rice or grilled vegetables for a complete dining experience.

Storage Advice:

Storage: Keep in a cool, dry place, away from direct sunlight. Ensure the pack is tightly sealed to maintain freshness.
Shelf Life: Check the best before date on the packaging for optimal use.

Recycling Information:

Packaging: The packaging is recyclable. Please follow local recycling guidelines for proper disposal.

Country of Origin:

Dunn’s River Lamb Seasoning is blended and packed in the UK, using high-quality spices sourced globally.

4Way Foods Product Information:

At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.