Guinness Foreign Extra Nigerian Stout 325ml x 24 Case

Guinness Foreign Extra Nigerian Stout is a bold, full-bodied stout beer brewed in Nigeria under licence by Guinness Nigeria PLC. Famous for its deep roasted flavours and higher alcohol content (7.5% ABV), this version of Guinness is crafted with extra hops and roasted barley to withstand long-distance journeys while preserving its signature intensity.

This pack of 24 glass bottles (325ml each) delivers the iconic Guinness experience with rich notes of chocolate, coffee, and caramel. Widely consumed across Nigeria and globally enjoyed in the UK, Ghana, Cameroon, the Caribbean, the United States, and South Africa, Guinness Foreign Extra is a popular export stout known for its strong flavour, satisfying finish, and cultural heritage.

Features

• 24 x 325ml bottles

• Alcohol by Volume (ABV): 7.5%

• Brewed in Nigeria

• Full-bodied with bold, roasted flavours

• Distinctively intense with bitter-sweet balance

• Best served chilled

• Suitable for vegetarians

• Contains gluten (Barley)

• No artificial additives or preservatives

Nutritional Information (Per 100ml)

Note: Values are approximate and based on typical analysis.

Ingredients

Water, Sorghum, Malt, Barley (Gluten), Roasted Barley (Gluten), Hops

Allergen Advice

Contains Barley (Gluten).
Always check product labels for the most up-to-date allergen information.

Lifestyle Suitability

• Suitable for Vegetarians

• Not Halal Certified

• Not suitable for those avoiding alcohol or gluten

Serving Suggestions and Meal Pairings

Best served chilled, Guinness Foreign Extra Nigerian Stout pairs excellently with:

• Grilled meats (e.g. Suya, barbecue ribs, or jerk chicken)

• Pepper soup, jollof rice, or goat meat stew

• Rich chocolate desserts such as chocolate lava cake or brownies

Recipe Idea: Guinness-Infused Beef Stew
Ingredients:

• 500g stewing beef

• 1 onion, diced

• 1 bottle Guinness Foreign Extra

• 2 cloves garlic

• 1 tbsp tomato purée

• 1 tsp thyme, salt and pepper to taste

Method:

1. Brown beef and onions in a pot.

2. Add garlic, thyme, tomato purée.

3. Pour in Guinness and simmer for 2 hours until tender.

4. Serve with mashed yam or boiled rice.

Storage Information

• Storage Type: Ambient

• Best Before: See neck of the bottle

• Keep in a cool, dry place away from sunlight

Recycling Information

• Glass Bottle: Widely recyclable

• Packaging: Recycle where facilities exist

• Green Dot scheme compliant

Country of Origin

Nigeria

4Way Foods Product Information

At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.