Laila Basmati Rice 10kg is a premium-quality long grain rice, carefully selected for its superior flavour, texture, and aromatic quality. Revered in traditional Indian, Pakistani, and Middle Eastern cuisines, Basmati rice is known for its light, fluffy consistency and fragrant nature once cooked. This versatile rice is ideal for biryanis, pilafs, curry accompaniments, and even as a base for stir-fries and rice salads.
Naturally gluten-free and non-GMO, Laila Basmati Rice caters to a wide variety of dietary needs. With no added preservatives or artificial additives, it provides a wholesome base for both everyday meals and celebratory feasts. Its consistent quality makes it a staple in kitchens across the UK and globally.
Features:
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Pack Size: 10kg
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Rice Type: 100% Pure Basmati Rice
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Grain: Long, slender and aromatic
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Lifestyle Suitability: Gluten-free, Halal, Vegan, Vegetarian
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Allergens: None (Always read the label before use)
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Free From: Additives, Preservatives, GMOs
Typical Nutritional Values:
| Nutrient (per 100g) | Per 100g | Per 75g Serving |
|---|---|---|
| Energy | 1495kJ / 351kcal | 1187kJ / 279kcal |
| Fat | 0.5g | 0.4g |
| of which Saturates | 0.1g | <0.1g |
| Carbohydrates | 84g | 63g |
| of which Sugars | 0.1g | <0.1g |
| Protein | 8g | 6g |
| Salt | <0.1g | <0.1g |
Reference intake of an average adult (8400kJ/2000kcal).
Ingredients:
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100% Pure Basmati Rice
Lifestyle Information:
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Non-GMO
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No Additives or Preservatives
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Suitable for Vegetarians & Vegans
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Halal-Friendly
Cooking Instructions:
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Rinse 75g of rice per person under cold water.
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Add to a large pan of boiling water and stir.
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Reduce to a rolling simmer for approx. 10 minutes or until tender.
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Drain well, cover, and allow to stand for 3 minutes.
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Fluff with a fork before serving.
Note: Do not reheat. Ensure rice is piping hot before serving.
Serving Suggestions and Recipe Ideas:
1. Classic Chicken Biryani: Layer marinated chicken and cooked Laila Basmati Rice with fried onions, saffron water, and coriander. Cook on low heat to infuse flavours.
2. Vegetable Pilaf: Sauté carrots, peas, onions and spices in oil, then add parboiled rice and simmer with stock until fully cooked.
3. Rice & Lentil Khichdi: Combine Laila rice with moong dal, turmeric, and ghee for a comforting, one-pot dish.
Pairs well with:
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Lentils & pulses
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Fresh vegetables
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Curries (chicken, lamb, vegetable)
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Sauces and chutneys
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Yogurt-based side dishes
Storage Instructions:
Store in a cool, dry place. Once opened, keep the pack sealed or store in an airtight container to maintain freshness. Consume by the Best Before End date printed on the packaging.
Net Content:
10kg
Packaging and Recycling Info:
Packaged in a durable plastic brick pack. Please check your local recycling facilities for disposal options.
4Way Foods Product Information
At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.



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