Premium Quality Plant-Based Milk Alternative
Laila Coconut Milk 400ml is a premium plant-based milk alternative made from the first pressing of freshly grated coconut, delivering an authentic tropical flavour with a naturally rich, creamy texture. Sourced from Sri Lanka—renowned for its high-quality coconuts—this dairy-free coconut milk is a pantry essential across countless households globally. Whether you’re preparing fragrant Thai curries, Caribbean stews, creamy vegan smoothies, or even indulgent desserts, Laila Coconut Milk offers exceptional versatility and flavour.
Laila Coconut Milk is gluten-free, dairy-free, lactose-free, and suitable for vegans and vegetarians, making it a wholesome choice for a wide range of dietary needs. It’s also perfect for halal diets, though we advise checking the product label for certification confirmation.
Product Features
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100% Pure Coconut Milk – Extracted from the first pressing of fresh coconut
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Rich & Creamy Texture – Ideal for both savoury and sweet recipes
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Naturally Versatile – Perfect for cooking, baking, beverages, and even skincare
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Low in Sugar & Additives – Contains minimal preservatives and no added sugar
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Ambient Storage – Convenient long shelf-life
Global Appeal and Popularity
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Popular in: United Kingdom, India, Sri Lanka, Middle East, Caribbean, Africa, and increasingly across Europe
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Global Appeal: Widely consumed due to its vegan, allergen-friendly profile and culinary versatility
Net Content
400ml ℮ (Ambient Can Packaging)
Ingredients
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Water
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Coconut Extract (45–46%)
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Stabiliser: Guar Gum
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Emulsifier: Polysorbate 60
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Modified Maize Starch
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Thickener: Xanthan Gum / Carboxymethyl Cellulose (depending on batch)
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Antioxidant: Citric Acid
Nutritional Information (Per 100ml)
Nutrient | Amount |
---|---|
Energy | 563kJ / 136kcal |
Fat | 13g |
– of which saturates | 12g |
Carbohydrate | 4.0g |
– of which sugars | 2.2g |
Protein | 0.8g |
Salt | 0.02g |
Allergy Advice
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Free from: Dairy, lactose, gluten, soya
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Always check the label before consumption if you have food allergies or dietary restrictions.
Lifestyle and Dietary Info
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Dairy Free
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Lactose Free
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100% Plant-Based
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Vegan & Vegetarian Friendly
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Halal-Friendly (Check label for certification)
Usage and Recipe Ideas
Cooking Applications:
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Thai Green or Red Curry
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Caribbean-style Coconut Rice & Peas
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Creamy Vegan Lentil Dahl
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Chicken Korma
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Coconut Mango Chia Pudding
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Smoothies, Coffee & Iced Lattes
Suggested Pairings:
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Laila Basmati Rice
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4Way Spices (e.g., turmeric, cumin, coriander)
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Fresh vegetables
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Laila Chickpeas or Red Lentils
Sample Recipe: Vegan Thai Green Curry
Ingredients:
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1 tbsp Laila Vegetable Oil
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1 onion, chopped
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2 tbsp green curry paste
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1 can (400ml) Laila Coconut Milk
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1 red pepper, sliced
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1 courgette, chopped
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100g baby corn
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150g tofu or chicken alternative
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Fresh coriander to garnish
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Serve with Laila Basmati Rice
Method:
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Heat oil in a pan and sauté onions until translucent.
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Add curry paste and stir until fragrant.
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Pour in Laila Coconut Milk and bring to a simmer.
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Add vegetables and tofu. Cook for 10–15 minutes until tender.
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Garnish with coriander and serve with rice.
Storage Advice
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Store in a cool, dry place
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Do not freeze
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Once opened: Transfer unused content to a non-metallic container, refrigerate, and consume within 3 days
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Best Before: See base of can
Recycling Info
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Packaging Type: Can
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Please rinse and recycle where facilities exist
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Check local recycling guidelines for disposal
4Way Foods Product Information
At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.
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