Dunn’s River Cornmeal Coarse 1.5kg ×6 Pack

Dunn’s River Cornmeal Coarse 1.5kg ×6 –What It Is 

Dunn’s River Cornmeal Coarse is made from 100% ground, dried maize, carefully milled to create a coarse, hearty texture that holds up well during cooking. Naturally gluten-free and rich in energy, it is commonly used across Caribbean islands, Africa, North America, and Latin American cuisines.

This bulk case (6 × 1.5kg) provides a total of 9kg of high-quality cornmeal — perfect for high-volume cooking, events, and meal prep.

Culinary Uses

Dunn’s River Cornmeal Coarse is exceptionally versatile:

Traditional Caribbean Dishes

• Jamaican cornmeal porridge
• Cornmeal dumplings (boiled or fried)
• Festival & fritters
• Cornmeal pudding / “pon di spongy”

West African Uses

• Akamu / Pap (fermented porridge)
• Masa / Corn fritters
• Thickening stews and soups

American & Latin Uses

• Polenta
• Cornbread
• Arepas (mix with fine cornmeal)
• Tamales (when mixed with masa harina)

Other Uses

• Frying coating for fish & chicken
• Thickening sauces and gravies
• Gluten-free baking base

Nutritional Value (Per 100g)

(Typical values based on coarse maize meal)

Ingredients

• 100% Maize (Corn)
  Gluten-free.

Allergy Information

• May contain traces of soya (depending on batching).
• Free from gluten, dairy, egg, and nuts.
• Always check the packaging for the latest allergen updates.

Dietary Information

• Suitable for vegetarians and vegans
• Naturally gluten-free
• No artificial colours or additives
• Non-GMO maize

How to Prepare (Basic Methods)

Cornmeal Porridge (Jamaican Style)

1. Mix ½ cup cornmeal with water to make a smooth slurry.
2. Bring 2 cups of milk/water to boil with spices (nutmeg, cinnamon, vanilla).
3. Add slurry and stir continuously to avoid lumps.
4. Simmer 10–12 minutes until thick.
5. Sweeten to taste.

Fried Cornmeal Dumplings

1. Mix cornmeal with plain flour, salt, sugar, and water.
2. Shape into rounds.
3. Fry until golden brown.

Cornbread (Quick Recipe)

1. Combine 1 cup cornmeal, 1 cup flour, sugar, baking powder, eggs, milk, and melted butter.
2. Bake for 20–25 minutes.

Serving Suggestions

Serve your Dunn’s River cornmeal dishes with:

• Jerk chicken
• Ackee & saltfish
• Brown stew chicken
• Curry goat
• Red beans, stew peas, or callaloo
• Steamed fish
• Bakes, plantains, or yam

Cultural Significance

Cornmeal is deeply rooted in Caribbean, African, and Southern American food culture. It has been used for centuries in:

• Jamaican Sunday breakfasts,
• West African porridges and swallow foods,
• Southern soul food cornbread,
• Latin American arepas and empanadas.

Dunn’s River is one of the UK’s most trusted Caribbean brands, known for delivering authentic ingredients that preserve cultural flavours and traditions.

Product Specifications

• Brand: Dunn’s River
• Product Type: Coarse Cornmeal
• Pack Size: 1.5kg × 6 (case = 9kg)
• Texture: Coarse grind
• Country of Origin: EU / Non-EU Maize (packed in the UK)
• Estimated weight incl. packaging (case): ≈ 9.4–9.6kg
• Packaging: Multi-layer protective bag, outer case for 6 units

Storage Tips

• Store in a cool, dry place.
• Reseal after opening or transfer to an airtight container.
• Keep away from moisture and direct sunlight.

Recycling Information

• Inner bags: Check local recycling guidance
• Outer cardboard case: Widely recyclable

FAQ (Frequently Asked Questions)

Q1. What is Dunn’s River Cornmeal Coarse?
A: It’s a coarse-ground maize flour made from 100% dried corn, ideal for porridges, breads, polenta, fritters, and many traditional dishes.

Q2. Is cornmeal gluten-free?
A: Yes — being made from pure maize (corn), this product is naturally gluten-free and suitable for coeliac or gluten-sensitive diets.

Q3. Is this product suitable for vegetarians and vegans?
A: Absolutely. It contains only ground corn and no animal-derived ingredients.

Q4. What can I make with Dunn’s River Cornmeal Coarse?
A: You can make porridge or grits, cornbread, polenta-style dishes, fritters, coated fried foods, dumplings, thicken soups or stews, and many Caribbean, African and Southern-style recipes.

Q5. How should I store the cornmeal?
A: Store in a cool, dry place away from moisture and sunlight. After opening, reseal tightly or keep in an airtight container.

Q6. How much cornmeal is in the multipack?
A: The pack contains six bags of 1.5 kg each — a total net weight of 9.0 kg.

Q7. Does coarse cornmeal have preservatives or additives?
A: No — Dunn’s River Cornmeal Coarse is 100% ground maize and contains no artificial preservatives, colours or additives.

Q8. Is it suitable for baking and frying?
A: Yes — its coarse texture is great for cornbread, batters, coatings for fried foods, and for baking rustic breads or dumplings.

4Way Foods Product Information:

At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.