Ignite your taste buds with the iconic Encona West Indian Original Hot Pepper Sauce. This fiery sauce, crafted with the authentic Caribbean heat of Scotch Bonnet and Habanero peppers, is a staple for hot sauce lovers worldwide. Known for its unique balance of heat and flavour, Encona West Indian Hot Pepper Sauce is versatile, adding a punch to your favourite dishes, from jerk chicken to tacos. Perfect for Caribbean cuisine enthusiasts and those seeking intense spice, this hot sauce is a must-have in any kitchen.
Countries of Popular Consumption
This hot sauce is beloved globally, especially in the UK, Caribbean islands, North America, and by spice lovers across Europe who crave authentic Caribbean flavours.
Product Details
Net Content: Available in 142ml and 220ml bottle
Calories: Approximately 6 kcal per 5g serving
Allergy Advice: Free from major allergens; always check the label for individual sensitivities.
Lifestyle Suitability:
Halal-friendly ingredients
Vegan and vegetarian suitable
Additives/Preservatives:
Contains acidity regulators (E260) and preservatives to maintain flavour.
Ingredients:
Water, Habanero Peppers, Scotch Bonnet Peppers, Vinegar, Salt, Modified Corn Starch, Acidity Regulators (E260, E330), Stabiliser (Xanthan Gum), Preservative (E202).
Nutritional Values (per 100g)
Energy: 24 kcal
Fat: 0.3g
Saturates: 0g
Carbohydrates: 4.4g
Sugars: 0.5g
Fibre: 0.2g
Protein: 0.6g
Salt: 5g
Key Features
Authentic Caribbean Spice: Bursting with bold, fruity heat from Scotch Bonnet and Habanero peppers.
Versatile Usage: Ideal as a condiment, marinade, or cooking ingredient to enhance the flavour of any dish.
Halal & Vegan-Friendly: Suitable for a wide variety of dietary preferences.
No Artificial Colors or Flavours: All-natural ingredients to ensure genuine taste and heat.
Meal Pairing Examples and Recipes
Caribbean Jerk Chicken
Ingredients:
2 tbsp Encona West Indian Hot Pepper Sauce
4 chicken thighs
Jerk seasoning, lime juice
Instructions:
Marinate chicken with pepper sauce and seasonings, then grill or bake for authentic jerk flavour.
Spicy Caribbean Shrimp Tacos
Ingredients:
1 tbsp Encona West Indian Hot Pepper Sauce
200g shrimp, tortillas, cabbage slaw
Instructions:
Sauté shrimp in pepper sauce, serve with slaw in tortillas for a quick, spicy meal.
Encona Hot Pepper Stir-Fry
Ingredients:
1 tbsp Encona West Indian Hot Pepper Sauce
Mixed vegetables (peppers, carrots, onions)
Instructions:
Toss vegetables in sauce for a fiery Caribbean-inspired stir-fry.
Complementary Products
Combine with Encona Jamaican Jerk BBQ Sauce or Encona African Peri Peri Sauce for a complete set of versatile, spicy sauces to elevate your cooking.
Storage Advice
Storage: Store in a cool, dry place. Once opened, refrigerate and use within 4 weeks.
Shelf Life: Best-before date is noted on the bottle.
Recycling Information
Packaging: Glass bottle, fully recyclable. Please recycle responsibly.
Country of Origin
Produced in the United Kingdom, inspired by traditional West Indian flavours for an authentic Caribbean experience.
4way Foods Product Information
At 4way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.





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