Laila Gujarati Tamarind and Date Sauce 250g – What it is
Laila Gujarati Tamarind and Date Sauce is a rich, tangy, and sweet condiment inspired by authentic Gujarati recipes. This flavourful sauce blends the natural tartness of tamarind with the sweetness of dates, enhanced with aromatic spices such as cumin, ginger, and chilli. It’s perfect for drizzling over snacks, serving as a dip, or adding depth to savoury dishes.
Made with 15% tamarind and 10% dates, this sauce offers a true taste of Gujarat’s culinary tradition in a convenient 250g bottle. Whether used in street-food style chaats, samosas, pakoras, or as a dressing for fusion salads, it delivers an instant burst of authentic South Asian flavour.
Features
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Authentic Gujarati recipe with 15% tamarind and 10% dates.
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Perfect balance of sweet, sour, and spicy flavours.
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Versatile condiment for snacks, street food, and fusion dishes.
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Convenient 250g bottle for easy pouring.
Culinary Use
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Dipping Sauce: Serve with samosas, pakoras, bhajis, spring rolls, or kebabs.
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Chaat Topping: Drizzle over sev puri, bhel puri, dahi puri, or pani puri for authentic street-food flavour.
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Glaze or Marinade: Use as a sweet and tangy glaze for grilled chicken, tofu, or roasted vegetables.
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Salad Dressing: Mix with lemon juice and oil for a unique fusion dressing.
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Sandwich Spread: Add to wraps, naan sandwiches, or burgers for a gourmet twist.
Nutritional Value (per 100g)
Nutrient | Amount |
---|---|
Energy | 571 kJ / 136.47 kcal |
Fat | 0 g |
Carbohydrate | 32 g |
of which Sugars | — |
Protein | 1.4 g |
Salt | 1.7 g |
Ingredients
Water, Sugar, Tamarind (15%), Date (10%), Cumin Powder, Salt, Chilli Powder, Acidity Regulator: Acetic Acid, Thickener: Modified Maize Starch, Ginger, Garlic, Preservative: Sodium Benzoate.
Allergy Advice
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Contains no common allergens.
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Made in a facility that may handle nuts, sesame, and mustard.
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Always read the label before use if you have allergies or dietary restrictions.
Lifestyle and Dietary Information
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Suitable for Vegetarians
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Suitable for Vegans
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No Artificial Colours
Laila Gujarati Tamarind and Date Sauce Recipe Idea
Tamarind and Date Chaat Drizzle
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Arrange chopped boiled potatoes, chickpeas, and onions in a bowl.
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Drizzle generously with Laila Gujarati Tamarind & Date Sauce.
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Sprinkle with sev, fresh coriander, and a pinch of chaat masala.
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Serve immediately for a quick and delicious street-food snack.
Serving Suggestions
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Pair with crispy samosas for an authentic street-food experience.
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Use as a dressing for chickpea salads.
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Stir into curries for added depth and tanginess.
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Serve as a dip alongside grilled meats or vegetable platters.
Cultural Significance
In Gujarati cuisine, tamarind and date chutney is an essential element of snacks and festive dishes. Known locally as Khajur Imli Chutney, it balances the three main taste profiles of Indian cooking – sweet, sour, and spicy – and is a key condiment in chaats, a beloved street-food tradition across India.
Product Specifications
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Brand: Laila
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Cuisine: Asian (Gujarati)
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Format: Ready-to-use Sauce
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Material Type: Plastic bottle with screw cap
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Item Weight: 250g
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Country of Origin of Primary Ingredients: India
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Country of Manufacture: UK
Storage Tips
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Store in a cool, dry place.
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Once opened, keep refrigerated and consume within 45 days.
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Shake well before use.
Recycling Information
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Bottle: Widely recyclable (check local facilities).
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Cap: Widely recyclable.
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Label: Remove before recycling for best results.
4Way Foods Product Information
At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.
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