McVitie’s Jamaica Ginger Sticky Pudding Cake – A Delightful Classic
McVitie’s Jamaica Ginger Sticky Pudding Cake is a rich and indulgent treat crafted for ginger cake lovers. Known for its moist texture and bold ginger flavour, this versatile cake doubles as a pudding when served warm. Perfect with a cup of tea or paired with custard for a comforting dessert, it delivers a nostalgic, stickily delicious experience every time.
Key Features
- Sticky Pudding Cake: Enjoy cold or warm with custard for a classic dessert.
- Rich Ginger Flavour: A secret recipe that has delighted generations.
- No Hydrogenated Vegetable Oils: Made with care for quality and taste.
- Suitable for Vegetarians: Inclusive for many lifestyles.
- Convenient Packaging: Wrap design for freshness.
Nutritional Information (Per 25.8g Slice):
| Nutrient | Per 100g | Per Slice (25.8g) |
|---|---|---|
| Energy | 1537 kJ / 365 kcal | 396 kJ / 94 kcal |
| Fat | 10.5 g | 2.7 g |
| of which Saturates | 3.2 g | 0.8 g |
| Carbohydrate | 63.7 g | 16.4 g |
| of which Sugars | 38.1 g | 9.8 g |
| Fibre | 1.6 g | 0.4 g |
| Protein | 3.6 g | 0.9 g |
| Salt | 0.62 g | 0.16 g |
Ingredients and Allergens:
- Ingredients: Glucose-Fructose Syrup, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Sugar, Vegetable Oils (Palm, Rapeseed), Humectant (Sorbitol), Emulsifier (E471), Dried Whey (Milk), Caramelised Sugar Syrup, Milk Protein, Wheat Starch, Raising Agent (Sodium Bicarbonate), Stabiliser (Guar Gum), Dried Whole Egg, Wheat Protein, Salt, Preservative (Potassium Sorbate), Ginger Flavouring.
- Allergen Advice: Contains Wheat, Milk, and Eggs. May also contain Peanuts, Nuts, Soya, and Mustard. For allergens, including cereals containing gluten, see ingredients in bold.
Cooking and Serving Suggestions:
Storage:
- Store in a cool, dry place. Once opened, transfer to an airtight container for freshness.
- Best before: See side of the pack.
Serving Suggestions:
- Warm and Comforting: Heat a slice in the oven and serve with custard for a delicious pudding.
- Cold and Classic: Enjoy straight from the pack with a cup of tea.
Oven Heating Instructions:
- Preheat conventional ovens to 180°C (Gas Mark 4) or fan-assisted ovens to 160°C.
- Remove all packaging.
- Place one slice (approx. 25g) on a shallow baking tray and heat for 5 minutes.
- If heating multiple slices, ensure they do not overlap.
Note: All cooking appliances vary. Adjust cooking times as needed.
Why Choose McVitie’s Jamaica Ginger Sticky Pudding Cake?
McVitie’s is a trusted brand synonymous with quality and heritage. This ginger cake combines traditional recipes with modern convenience, making it an excellent choice for snacks or desserts. Its unique sticky texture and bold flavour cater to all occasions, from tea-time treats to comforting puddings.
Product Packaging Information:
- Packaging Type: Wrap.
- Recyclability: Please check local recycling guidelines.
Brand Information:
McVitie’s has been creating quality baked goods for over 150 years. Known for their classic recipes and dedication to taste, McVitie’s products bring warmth and nostalgia to households across the UK.
Country of Origin
United Kingdom.
4Way Foods Product Information
At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.
















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