Patak’s Garlic Pickle 300g

Patak’s Garlic Pickle 300g – What it is

Patak’s Garlic Pickle 300g is a traditional Indian pickle crafted from finely chopped garlic blended with mustard oil, salt, and a mix of authentic spices. Known for its pungent, savoury, and slightly sour taste, it’s a must-have condiment for fans of bold flavours. Popular across Indian households, this pickle enhances simple meals and elevates your curry nights with its intense aroma and depth.

Global Consumption

• Countries: Consumed globally, popular in India, the UK, Australia, Canada, and the US.
• Loved by those who enjoy Indian cuisine or savoury pickles with a bold garlic flavour.

Culinary Use

Ideal as a side with curries, rice dishes, or flatbreads like naan and chapati. It also adds depth to marinades, sandwiches, wraps, and can be stirred into yogurt or chutneys for a unique twist.

Net Content

• Quantity: 300g

Calories

• Approximately 60 kcal per 20g serving.

Allergy Advice

• Contains mustard and may contain traces of nuts and peanuts.
• Always check the label for the most accurate allergy advice.

Lifestyle Information

• Suitable for Vegetarians: Yes
• Halal Certified: Not specified, but ingredients are plant-based.
• Free from artificial colours or preservatives.

Ingredients

• Garlic (60%)
• Vegetable Oil (Rapeseed Oil)
• Salt
• Spices (including Mustard Seeds)
• Acidity Regulator (Acetic Acid)
• Preservative (Sodium Benzoate)

Nutritional Values (Per 100g)

Features

• Made with real garlic and traditional Indian spices.
• Tangy, savoury, and spicy flavour profile.
• Versatile condiment for meals, snacks, and dips.
• Free from artificial colours or preservatives.

Patak’s Garlic Pickle 300g Preparation

Ready to eat. Simply spoon out the desired amount and serve alongside your main dish or mix into recipes. Store in a cool, dry place and refrigerate after opening.

Storage Advice

• Store in a cool, dry place.
• Once opened, refrigerate and consume within six weeks.

Recycling Information

• Glass jar: Widely recyclable.
• Lid: Check local recycling guidelines.

Country of Origin

• Made in: The UK

Product Specifications

• Net Weight: 300g

• GTIN: 5011308012022

• Brand: Patak’s

• Origin: Made in the UK

• Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 6 weeks.

Product Information

Patak’s Garlic Pickle is a must-have condiment for Indian food enthusiasts. With its bold garlic flavour, it enhances the taste of dishes like biryanis, curries, or even wraps. It can also be used as a spread or served alongside poppadoms and naan bread.

Meal Examples and Recipe Ideas

1. Garlic Pickle and Rice: Mix a spoonful of garlic pickle with steamed basmati rice for a quick and flavourful meal.
2. Curry Accompaniment: Pair with lamb or vegetable curry for added zest.
3. Wrap Filler: Add a layer of garlic pickle to your wraps or sandwiches for a tangy twist.
4. Quick Garlic Chutney: Mix with yoghurt to create a garlic-infused dip for snacks.

Recipe Suggestion: Garlic Pickle Stir-Fry

• Ingredients:
  • 2 tablespoons Patak’s Garlic Pickle
  • 300g mixed vegetables (e.g., bell peppers, onions, carrots)
  • 2 tablespoons oil
  • Salt to taste
• Method:
  1. Heat oil in a pan and sauté vegetables until tender.
  2. Add Patak’s Garlic Pickle and stir-fry for 2-3 minutes.
  3. Serve hot with rice or flatbreads.

4way Foods Product Information

At 4way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.