Patak’s Mixed Pickle 283g x6 Pack – What it is
Patak’s Mixed Pickle 283g x6 Pack offers six jars of bold, tangy Indian condiment made with a medley of mangoes, limes, carrots, green chillies, and traditional spices. This globally loved pickle delivers a spicy kick and authentic flavour that enhances curries, rice dishes, wraps, and snacks. With no artificial flavours or colours and suitable for vegetarians, it’s a pantry essential for anyone seeking a true taste of India.
Now available at 4Way Foods, this value pack is perfect for families, caterers, and lovers of Indian cuisine who want consistent quality and convenience.
Product Features
- Pack Size: 6 × 283g jars
- Flavour Profile: Tangy, spicy, and aromatic
- Made with: Mango (43%), Lime (11%), Carrot (7%), Green Chillies (3%)
- Lifestyle Suitability: Vegetarian-friendly
- No Artificial Additives: Free from artificial flavours, colours, and GMOs
- Versatile Use: Ideal for curries, rice, wraps, sandwiches, and marinades
- Country of Origin: Made in the United Kingdom
Ingredients
Mango (43%), Lime (11%), Carrot (7%), Salt, Rapeseed Oil, Green Chillies (3%), Mustard, Fenugreek, Acetic Acid, Chilli Powder, Turmeric, Paprika Extract, Cumin, Coriander, and Spices
Nutritional Information (Per 100g)
| Nutrient | Amount |
|---|---|
| Energy | 431kJ / 104kcal |
| Fat | 9.4g |
| Saturated Fat | 0.6g |
| Carbohydrate | 3.6g |
| Sugars | 1.4g |
| Fibre | 2.1g |
| Protein | 1.3g |
| Salt | 11.4g |
Allergy Advice
- Contains mustard
- May contain traces of peanuts, nuts, and sesame
- Always check the label for the most up-to-date allergy information
Lifestyle and Dietary Information
- ✅ Suitable for vegetarians
- ✅ Free from artificial flavours and colours
- ❌ Not certified halal or kosher
- ❌ High in salt – consume in moderation
Storage Advice
- Store in a cool, dry place
- Once opened, refrigerate and consume within 6 weeks
- Always use a dry spoon to avoid contamination
Recycling Information
- Jar – Widely recyclable
- Lid – Recyclable (check local guidelines)
🥗 Health & Nutritional Benefits
Patak’s Mixed Pickle isn’t just a flavour booster—it offers a few functional perks when enjoyed in moderation:
- Low-Calorie Condiment: At just 104 kcal per 100g, it adds bold flavour without piling on calories.
- Rich in Fibre: With 2.1g of fibre per 100g, it supports digestion and gut health.
- Natural Ingredients: Made with real mango, lime, carrot, and chillies—no artificial flavours, colours, or GMOs.
- Spice-Driven Benefits: Ingredients like turmeric, fenugreek, and mustard are traditionally linked to anti-inflammatory and digestive properties.
- Vegetarian-Friendly: Contains no animal products, making it suitable for plant-based diets.
Note: Due to its high salt content (11.4g per 100g), it’s best enjoyed in small portions as part of a balanced meal.
Serving Suggestions & Recipes
1. Mixed Pickle Potato Salad
Ingredients:
- Boiled and diced potatoes
- 1 tbsp Patak’s Mixed Pickle
- 2 tbsp plain yoghurt
- Fresh coriander
- Spring onions
Instructions: Mix potatoes with pickle and yoghurt. Garnish with coriander and spring onions. Serve chilled or warm.
2. Spicy Pickle Wrap
Ingredients:
- Tortilla wrap
- 1 tbsp Patak’s Mixed Pickle
- Grilled chicken or paneer
- Fresh lettuce
- Mint chutney
Instructions: Spread pickle on wrap, layer with fillings, roll up, and enjoy.
3. Pickle-Infused Curry
Add 1 tbsp of Patak’s Mixed Pickle to your curry base for a tangy, spicy twist.
4. Pickle & Pappadum Starter
Serve a spoonful of pickle with pappadums for a classic Indian appetiser.
5. Pickle Yogurt Dip
Mix 1 tbsp pickle with ½ cup plain yogurt and chopped mint for a creamy, spicy dip.
Patak’s Mixed Pickle – FAQ
1. What is Patak’s Mixed Pickle?
It’s a traditional Indian condiment made with mango, lime, carrot, green chillies, and spices. It’s tangy, spicy, and ready to serve.
2. Is it suitable for vegetarians?
Yes. It contains no animal-derived ingredients.
3. How spicy is it?
It has a bold, spicy flavour with a tangy kick. Spice level may vary slightly by batch.
4. Can I cook with it?
Yes! It’s great in marinades, dips, rice dishes, and even as a cooking base for Achari-style recipes.
5. How long does it last after opening?
Use within 6 weeks and store in the fridge. Always use a dry spoon.
6. What dishes does it pair well with?
Curries, biryanis, grilled meats, sandwiches, wraps, salads, and Indian starters like samosas and pappadums.
4Way Foods Product Information:
At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.





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