Suhana RTE Chicken Korma Mix (Dairy Free) 10 x 80g Case

Bring the authentic taste of traditional Indian cuisine into your home with Suhana RTE Chicken Korma Mix (Dairy-Free). This premium spice blend captures the richness and depth of classic chicken korma, delivering a creamy and flavourful dish without the need for dairy products. Perfect for both seasoned chefs and home cooks, this 80g pack contains all the spices needed to create a restaurant-quality korma in the comfort of your kitchen. Carefully crafted using a blend of high-quality, natural ingredients like cashew nuts, coconut milk powder, and aromatic spices such as cardamom, nutmeg, and cloves, this mix provides a perfect balance of flavours. The Suhana Chicken Korma Mix is also free from artificial colours, MSG, and preservatives, making it a healthier choice for your meals.

Whether you’re preparing a quick dinner or a festive meal, this dairy-free spice mix is a versatile addition to your pantry, enabling you to create dishes that are rich, creamy, and utterly satisfying. It’s also halal certified and suitable for vegetarians, offering inclusivity for a variety of dietary preferences.

Features

• Authentic Indian Flavour: A traditional blend of aromatic spices for an authentic chicken korma experience.
• Dairy-Free: A creamy korma mix without the use of dairy, perfect for lactose-intolerant individuals.
• No Artificial Additives: Free from MSG, artificial colours, and preservatives.
• Halal Certified: Suitable for halal dietary requirements.
• Versatile Usage: Use it to prepare chicken korma or substitute with vegetables, paneer, or tofu for a vegetarian alternative.
• Quick & Convenient: Cooks in minutes, saving you time while delivering consistent, high-quality results.
• Global Appeal: Enjoyed worldwide for its rich taste and creamy texture.

Meal Ideas with Suhana Chicken Korma Mix

1. Classic Chicken Korma: Serve with basmati rice and naan bread.
2. Vegetarian Feast: Create a creamy vegetable korma with your favourite seasonal veggies.
3. Seafood Korma: Prepare a luxurious prawn or fish korma.
4. Fusion Dish: Use the korma mix as a marinade for grilled chicken or tofu.

How to Prepare Suhana Chicken Korma

Ingredients Required:

• 500g chicken (or tofu/paneer for a vegetarian version)
• 2 medium onions, finely chopped
• 1 packet of Suhana Chicken Korma Mix (80g)
• 4 tbsp oil
• 300ml water

Preparation:

1. Heat oil in a pan and sauté the chopped onions until golden brown.
2. Add the chicken and cook until it is lightly browned.
3. Mix the Suhana Chicken Korma Mix with water to form a paste.
4. Pour the paste into the pan and cook on low heat, stirring occasionally.
5. Simmer for 10-15 minutes or until the chicken is fully cooked and coated in the korma sauce.
6. Serve hot with steamed basmati rice, naan, or parathas.

Alternative Recipes:

• Vegetable Korma: Substitute chicken with mixed vegetables like cauliflower, peas, and carrots.
• Paneer Korma: Replace chicken with paneer cubes for a rich vegetarian option.
• Seafood Korma: Use prawns or fish for a unique twist on this classic dish.

Nutritional Information

Ingredients

Cashew Nut, Onion, Coconut Milk Powder, Sugar, Salt, Garlic, Coriander, Chilli, Tomato Powder, Turmeric, Green Cardamom, Cumin, Dry Ginger, Bay Leaf, Flavouring, Fennel, Black Pepper, Clove, Mace, Nutmeg, Cassia, Thickener (Xanthan Gum).

Allergy Information

• Contains: Cashew nuts and coconut milk powder.
• May Contain: Cereals containing gluten, celery, other nuts, milk, mustard, sesame, soya.
• For allergens, see ingredients in bold.

Storage Instructions

Store in a cool, dry place away from direct sunlight.
Best Before: See packaging.

Recycling Information

• Packaging: Dispose of responsibly; not currently recyclable.

Country of Origin

India

4Way Foods Product Information

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