Encona West Indian Exxxtra Hot Pepper Sauce – 142ml

For the true heat enthusiast, Encona West Indian Exxxtra Hot Pepper Sauce brings the authentic and fiery taste of Caribbean peppers to your kitchen. With its roots in traditional West Indian recipes, this hot sauce is a perfect blend of scotch bonnet and habanero peppers, delivering intense heat and vibrant flavour. Enjoyed worldwide but especially popular in the UK, the Caribbean, and North America, Encona Exxxtra Hot Pepper Sauce is ideal for those who crave authentic, fiery Caribbean spice.

Product Details

• Net Content: Available in 142ml and 220ml bottles

• Calories: 4 kcal per 5g serving

• Allergy Advice: Free from major allergens. Always check the label for the latest updates.

• Additives/Preservatives: Contains Preservative (E202) to maintain freshness

Ingredients:
Water, Scotch Bonnet Pepper (20%), Habanero Pepper (8%), Salt, Acidity Regulator (Acetic Acid), Mustard, Modified Maize Starch, Preservative (E202).

Nutritional Information

Key Features

• Authentic Caribbean Heat: Crafted with Scotch Bonnet and Habanero peppers for fiery flavour

• Versatile Usage: Ideal for marinades, dips, sauces, and as a table condiment

• Global Favourite: Popular in UK, Caribbean, and US households for its intense heat and tang

Meal Pairing Examples and Recipes

Spicy Caribbean Jerk Chicken

Ingredients:
2 tbsp Encona Exxxtra Hot Pepper Sauce, 1 tbsp Grace Jerk Seasoning, 1 kg chicken thighs

Instructions:
Combine sauces and seasoning, marinate chicken, and grill until cooked. Enjoy with rice and peas for an authentic Caribbean meal.

Pepper Sauce Grilled Shrimp

Ingredients:
1 tbsp Encona Exxxtra Hot Pepper Sauce, lime juice, salt, pepper, shrimp

Instructions:
Marinate shrimp in pepper sauce and lime, then grill for a spicy appetizer or topping for salads.

Exxxtra Spicy Pepper Dip

Ingredients:
1 tsp Encona Exxxtra Hot Pepper Sauce, mayonnaise, chopped herbs.

Instructions:
Combine ingredients to make a spicy, flavourful dip for chips or fresh vegetables.

Complementary Products

Pair with Grace Jerk BBQ Sauce or Encona Jamaican Jerk Sauce to add depth and variety to your meals.

Storage Advice

Storage: Keep in a cool, dry place. Refrigerate after opening to maintain freshness.
Shelf Life: Best consumed by the date on the bottle for optimal flavor.

Recycling Information

Packaging: Recyclable glass bottle. Dispose of responsibly to support sustainable practices.

Country of Origin

Produced in the United Kingdom, Encona West Indian Exxxtra Hot Pepper Sauce captures the bold and authentic flavour of the Caribbean.

4way Foods Product Information

At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.