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Shop Bodrum Pasta Vermicelli 500g at 4Way Foods. Perfect for soups, stir-fries, and salads, this fine pasta cooks quickly and blends easily with various cuisines. Made from high-quality durum wheat for excellent texture and flavour.

SKU: SKU40001911

£0.99

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Bodrum Pasta Vermicelli 500g – What it is

Bodrum Vermicelli is a traditional, thin pasta made from premium durum wheat semolina. Characterized by its delicate, slender strands, vermicelli is popular across Mediterranean, Middle Eastern, and Asian cuisines. This versatile pasta cooks rapidly and is ideal for light soups, salads, or as a rice alternative in various recipes.

Culinary Use

  • Adds body to broths and clear soups

  • Perfect for fried vermicelli or pilaf-style rice alternatives

  • Tasty in cold pasta salads

  • Blends well with sautéed vegetables, herbs, and spices

  • Can be baked into sweet and savory casseroles

Nutritional Value (Estimated per 100g)

Nutrient Amount
Energy ~1500kJ / 356kcal
Fat ~1.5-2g
Saturated Fat ~0.3-0.5g
Carbohydrates ~69-71g
Sugars ~3g
Fibre ~2-3g
Protein ~12-13g
Salt ~0.005g

Preparation

  • For soups: Add vermicelli directly to boiling broth and cook for 3–5 minutes.

  • For stir-fries or salads: Cook in boiling water for 3–4 minutes, drain, and toss with oil or sauce.

  • For pilaf: Brown in oil, add seasoning and liquid, then simmer until tender.

Features

  • Made from 100% high-quality durum wheat

  • Quick-cooking and versatile for multiple cuisines

  • Fine strands absorb flavor well

  • Suitable for vegetarians

  • Great for traditional and creative dishes

Allergy Advice

Contains wheat (gluten). Not suitable for those with gluten intolerance or celiac disease.

Lifestyle & Dietary Info

Suitable for vegetarians
No artificial colors, flavors, or preservatives

Product Specifications

  • Weight: 500g

  • Brand: Bodrum

  • Packaging: Sealed plastic pack

  • Storage: Store in a cool, dry place, away from direct sunlight

Meal Examples and Recipes

  • Simmer chicken or vegetable broth, add vermicelli and cook until soft, finish with fresh herbs.
  • Toss cooked vermicelli with sautéed vegetables, soy sauce, and your favorite spices.
  • Lightly fry vermicelli, add rice and water, simmer for a fluffy, flavorful pilaf.

Storage Instructions

Store unopened in a cool, dry place. Once opened, reseal to protect freshness.

Recycling Information

Pack: Plastic — check local recycling guidelines

4Way Foods Product Information

At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.

Weight 0.5 kg
Weight

500g

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