KTC Sunflower Oil – 3L

KTC Sunflower Oil is a versatile and globally trusted cooking oil, celebrated for its light texture, neutral flavour, and high smoking point, making it ideal for various culinary applications. Whether frying, baking, or dressing salads, this oil guarantees excellent results every time. KTC is a globally recognised brand, consumed in households across Europe, Asia, Africa, and beyond, known for its commitment to quality.

Product Specifications

Net Content: Available in multiple sizes, including 500ml, 1L, 2L, 3L, and bulk catering options.
Calories: Approximately 900kcal per 100g.
Ingredients: 100% Pure Refined Sunflower Oil.
Allergy Advice: Free from common allergens. Always check the label for any updates.

Dietary Suitability:
Halal: Yes
Suitable for Vegetarians: Yes
Free From: Artificial colours, flavours, and preservatives.

Nutritional Values (Per 100g):
Energy: 900kcal
Fat: 100g
Saturates: 11g
Carbohydrates: 0g
Sugars: 0g
Protein: 0g
Salt: 0g

Key Features

High in Vitamin E: Promotes skin and overall health.
Light Texture and Neutral Flavour: Complements a wide range of cuisines.
High Smoking Point: Suitable for deep frying and high-heat cooking.
Globally Trusted: A staple in households worldwide for its quality and reliability.
Eco-Friendly Packaging: 100% recyclable bottles and caps.

Storage Instructions

Store in a cool, dry place, away from direct sunlight.
Once opened, ensure the cap is tightly closed to maintain freshness.

Country of Origin

Produced and packed by KTC in the United Kingdom, adhering to the highest quality standards.

Culinary Uses and Meal Ideas

KTC Sunflower Oil’s versatility makes it perfect for:

Frying: Crispy fried chicken or chips.
Baking: Cakes and pastries with a soft texture.
Roasting: Vegetables roasted to perfection with a drizzle of oil.
Salad Dressing: Blended with lemon juice or balsamic vinegar for a light vinaigrette.

Example Recipe:

Golden Fried Chicken Strips

Ingredients:

500g chicken breast strips
2 cups breadcrumbs
2 eggs (beaten)
1 cup flour
KTC Sunflower Oil for frying

Method:

Coat chicken strips in flour, dip in beaten eggs, and roll in breadcrumbs.
Heat KTC Sunflower Oil in a deep pan.
Fry chicken strips until golden brown. Serve hot with your favourite dipping sauce.

4 Way Foods Product Information

At 4 Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. Always read the label carefully before consuming any product, especially if you have dietary restrictions or allergies. We cannot be held liable for inaccuracies. Prices and promotions may vary between our physical and online stores.