Laila Basmati Rice 5kg

Laila Basmati Rice 5kg is a premium-quality long grain rice celebrated for its fragrant aroma, delicate texture, and consistent fluffiness when cooked. Cultivated in the Himalayan foothills, this basmati variety is naturally aged to perfection for superior cooking results. Laila Basmati Rice is a staple in Indian, Pakistani, Middle Eastern, and British Asian households — globally loved for its ability to complement curries, biryanis, stir-fries, and pilafs.

Naturally gluten-free and non-GMO, this rice contains no additives or preservatives, making it an ideal choice for those seeking wholesome and unprocessed pantry essentials. It’s suitable for vegetarians and vegans, offering a clean-label solution that fits diverse dietary needs.

Most Popular In

Laila Basmati Rice is widely consumed across the UK, India, Pakistan, UAE, Saudi Arabia, and other parts of the Middle East and Africa. It is globally recognised and trusted for its consistent quality and flavour.

 Features

• Naturally aromatic long grain basmati rice

• Non-sticky, fluffy texture

• Ideal for traditional dishes like biryani, jollof rice, pilaf, and rice salads

• Free from additives and preservatives

• Sourced from premium fields in the Himalayan region

Nutritional Information

Reference intake of an average adult (8400kJ/2000kcal)

Ingredients

100% Basmati Rice

Net Content

5kg

Allergen Advice

• No known allergens
• Produced in a facility that handles cereals containing gluten—always read the label before use.

Lifestyle and Dietary Info

• Suitable for Vegetarians
• Suitable for Vegans
• Gluten-Free
• Non-GMO
• Not Halal-certified (as a plant-based product, it is inherently halal-friendly)

Preparation Instructions

1. Measure 75g of rice per person.

2. Rinse in cold water.

3. Boil in a large pot of water.

4. Simmer for 10 minutes or until tender.

5. Drain and let stand for 3 minutes before serving.
   Do not reheat. Cooking times may vary by appliance.

Suggested Meal Ideas

• Classic Chicken Biryani: Use Laila Basmati Rice with spiced marinated chicken, caramelised onions, and saffron-infused layers.

• Vegetable Pilaf: Combine rice with peas, carrots, cumin, and vegetable stock for a fragrant vegetarian meal.

• Persian Jeweled Rice: Add dried fruits, nuts, and a dash of orange zest for an aromatic side.

• Jollof Rice (West African): Ideal for absorbing bold tomato and pepper flavours with grilled meat or fish.

Pair it with 4Way Foods’ range of spices, stew bases, curry pastes, or marinated meats for a complete and authentic meal.

Storage Advice

• Store in a cool, dry place.
• Reseal tightly after opening.
• Use before the best before date printed on the pack.

Recycling Info

Packaging may be recyclable – check local facilities.

4Way Foods Product Information

At 4Way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.