Patak’s Mixed Pickle 283g

Global Consumption

• Popularity: Patak’s Mixed Pickle is globally consumed, especially cherished in the UK, India, and countries with a strong South Asian or Indian diaspora.
• Audience: Favoured by individuals seeking authentic Indian flavours in their meals.

Product Details

• Net Content: 283g (varies based on packaging).
• Calories: Approximately 64kcal per 15g serving.
• Allergy Advice: Contains mustard. May contain traces of peanuts, nuts, and sesame. Always read the label for the most up-to-date information.
• Lifestyle:
  • Suitable for vegetarians.
  • Not certified halal or kosher but free from animal-derived ingredients.
• Additives/Preservatives: Free from artificial flavours or colours. Contains permitted preservatives for extended shelf life.

Ingredients

• Mango (43%), Lime (11%), Carrot (7%), Salt, Vegetable Oil (Rapeseed Oil), Green Chillies (3%), Mustard, Fenugreek, Acetic Acid, Chilli Powder, Turmeric, Paprika Extract, Cumin, Coriander, and Spices.

Nutritional Values (per 100g)

Key Features

• An authentic Indian condiment made with a medley of mango, lime, and spices.
• Adds a tangy, spicy kick to any meal.
• Perfect for enhancing curries, rice dishes, and flatbreads.
• Free from artificial flavours, colours, and GMOs.

Storage Advice

• Store in a cool, dry place.
• Once opened, refrigerate and consume within 6 weeks.
• Always use a dry spoon to avoid contamination.

Recycling Info

• Jar: Widely recyclable.
• Lid: Check local recycling guidelines.

Country of Origin

• Product of the United Kingdom.

Product Information

• Patak’s Mixed Pickle is a delicious blend of mangoes, limes, and Indian spices. It delivers the perfect balance of tangy and spicy flavours, making it a great accompaniment to traditional Indian dishes or as a dipping condiment.

Meal Examples and Recipes

• Pairing Ideas:
  • Serve with basmati rice, parathas, naan, or plain yoghurt for a quick side dish.
  • Use as a marinade for meats or vegetables for a tangy twist.
• Recipe Example:
  • Mixed Pickle Potato Salad:
    1. Boil and dice potatoes.
    2. Mix with a spoonful of Patak’s Mixed Pickle, plain yoghurt, and fresh coriander.
    3. Garnish with chopped spring onions. Serve chilled or warm.
  • Spicy Pickle Wrap:
    1. Spread a layer of Patak’s Mixed Pickle on a tortilla.
    2. Add grilled chicken, fresh lettuce, and a dollop of mint chutney.
    3. Roll up and enjoy a tangy-spicy meal on the go.

4way Foods Product Information

At 4way Foods, we strive to provide accurate, up-to-date information about the products we stock. However, ingredients, nutritional guides, and allergy advice may change from time to time. As a result, we recommend always reading the label carefully before consuming any product. This is especially important for individuals with dietary restrictions or allergies. We cannot be held liable for any inaccuracies or discrepancies. This does not affect your statutory rights. Prices and promotions may vary between our physical and online stores.